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2022 06 21 RA 002

Butter Making

You are here Home > Schools > Visits to our museums > Schools visits to the National Museum of Rural Life > School workshops at the National Museum of Rural Life > Butter Making
In this fun, hands on workshop pupils discover where milk, cream and butter come from. After learning about the history of butter making, pupils will churn and taste their own butter!
Fact file

Suitable for:

Early, first and second level. Nursery - P3 or P4-P7. Please indicate upon booking. 

What will my pupils do in the workshop?

In this fun, hands on workshop pupils discover where milk, cream and butter come from. After learning about the history of butter making, pupils will churn and taste their own butter! You can also visit our working farm and meet the Ayrshire dairy cows that are part of the process.  

Length of session:

60mins

Cost:

£100

Timings:

10:30/11:40. Please check your timings and arrive at 10am to ensure you can also visit the farm. 

Dates available:

Fully booked 

Curriculum links:

  • TCH 0- 04a TCH 1- 04a  TCH 0-05a TCH 1-05a 
  • HWB 0-35a, HWB 1-30b,  
  • SOC 1-04a SOC 2-04a  , SOC 1-09a,  
  • SCN2-15a 

Sustainable Development Goals:

2, 3, 4, 8, 12, 15

Dietary Requirements

Please let us know of any allergies or dietary requirements upon booking as this workshop will include food tasting. 

Book now

Complete the booking form to request a Butter Making workshop for your visit.

Request a workshop NMRL

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