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2022 06 21 RA 012

Farm to Fork workshop

This interactive workshop and farm visit encourages pupils to think about what's in their food and where it comes from.
Fact file

Suitable for:

Early, first and second level. P1 - P3 or P4-7. Please indicate upon booking. 

What will my pupils do in the workshop?

Working in groups, pupils will match farmyard animals with the food they produce, investigate the ingredients in popular dishes and complete a food miles challenge.

Length of session:

60mins

Cost:

£100

Timings:

10:30/11:40. Please check your timings and arrive at 10am to ensure you can also visit the farm. 

Dates available:

October

  • Tuesday 3
  • Wednesday 4
  • Tuesday 24
  • Wednesday 25
  • Thursday 26

November

  • Tuesday 7
  • Wednesday 8
  • Thursday 9
  • Tuesday 21
  • Wednesday 22
  • Thursday 23

December

  • Tuesday 5
  • Wednesday 6
  • Thursday 7
  • Tuesday 19
  • Wednesday 20
  • Thursday 21

January

  • Tuesday 23
  • Wednesday 24
  • Thursday 25

February 

  • Tuesday 6
  • Wednesday 7
  • Thursday 8
  • Tuesday 27
  • Wednesday 28
  • Thursday 29

March

  • Tuesday 12
  • Wednesday 13
  • Thursday 14
  • Tuesday 26
  • Wednesday 27

April

  • Tuesday 23
  • Wednesday 24
  • Thursday 25

May

  • Tuesday 7
  • Wednesday 8
  • Thursday 9
  • Wednesday 22
  • Thursday 23

 

 

Curriculum links:

  • SOC 0-20a SOC 1-09a, SOC 2-08a,  
  • HWB 0-35a, HWB 1-35a, HWB 2-35a 
  • TCH 0 –06a  TCH 1 – 06a, TCH 2-06a, TCH 2-07a 
  • MNU 0-20b, MNU 1-03a  

Sustainable Development Goals:

2, 3, 4, 8, 12, 13, 14, 15

Book now

Complete the booking form to request a Farm to Fork workshop for your visit.

Request a workshop NMRL

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